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Kheirvari et al. Mini-invasive Surg 2021;5:40  https://dx.doi.org/10.20517/2574-1225.2021.66  Page 3 of 8

               elements were measured using inductively coupled plasma mass spectrometry (Agilent). Other routine
               chemistry and hematology analyses were measured on automated platforms (Abbott Diagnostics,
               Maidenhead, UK; Hobira Medical, Montpellier, France respectively). The daily doses of supplements for
               patients younger than 45 years of age include: 8 mg of iron for men and post-menopausal women, 18 mg of
               iron for menstruating women, 30 µg of biotin, 11 mg of zinc for men and 8 mg of zing for women, 55 µg
               selenium, 400 µg of folic acid, 2.4 µg of riboflavin and vitamin B12, 1.2 mg of vitamin B1 for men and
               1.1 mg of vitamin B1 for women, 900 mcg of vitamin A for men and 700 mcg of vitamin A for women,
               15 mg of vitamin E, 45 mg of vitamin C, and 15 mcg of vitamin D. The only differences in the daily doses of
               supplements in subjects older than 45 years of age were for iron and zinc, which were prescribed at 18 and
               11 mg, respectively. More details on the composition of the multivitamin supplement are given in Table 1.
               Patients initiated supplementation two weeks after surgery and continued for two months. Compliance with
               supplementation was carefully assessed by the medical follow-up team. This study obtained the ethic code
               EN2H11935642287TA through the Ethical Board of Erfan Niayesh Hospital.


               Surgical technique
               All LSG procedures were carried out by a longitudinal resection from the angle of His to around 3-4 cm
               orally to the pylorus using a 36-French bougie inserted along the lesser curve. More details on surgical
                                                  [19]
               technique have been published previously .
               Statistical analysis
               All descriptive findings are presented as mean/median and standard deviation for quantitative variables and
               count and percentage for qualitative variables. After checking the normality of variables using histogram
               graphs and the Kolmogorov-Smirnov test, the Wilcoxon rank test was used to compare the non-parametric
               variables and t-test to compare other continuous variables before and after LSG. The statistical significance
               level was defined as 0.05 (α = 0.05). The statistical analyses were performed using IBM SPSS Statistics 25
               (SPSS Inc., Chicago, IL).

               RESULTS
               For all sleeve gastrectomy candidates in our center, we routinely invited patients to participate in this study.
               We tried to distribute subjects equally into two groups of males and females and two subgroups of those
               younger and older than 45 years of age. Of 1224 patients, 612 cases were females (50.0%) and 612 subjects
               were males (50.0%), ranging from 21 to 75 years of age with 612 (50.0%) under 45 years and 612 (50.0%)
               over 45 years.

               Prevalence of preoperative nutritional deficiencies
               Nutritional deficiencies are common issues in morbidly obese subjects. In this prospective study, we
               recorded every potential deficiency in micronutrients at the first visit before surgery. The most prevalent
               micronutrients with deficiency in those younger than 45 years were iron (29.9%), vitamin D (28.1%), zinc
               (27.94%), vitamin A (24.01%), and vitamin C (20.9%). Among those older than 45 years, zinc (27.94%), iron
               (25.98%), vitamin A (25.81%), vitamin E (25%), vitamin C (23.69%), and vitamin D (23.03%) were the most
               common deficits before surgery.


               Prevalence of postoperative nutritional deficiencies
               Nutritional deficits were observed after BS in both age groups without a prescription for supplements (first
               group, younger than 45 years of age; second group, older than 45 years of age) [Table 1]. Deficits in the
               group without a prescription for supplements were frequently in iron (41.83% for first group; 44.44% for
               second group), zinc (42.15% for first group; 43.79% for second group), and vitamin A (61.76% for first
               group; 58.82% for second group). In the group with a prescription for supplements, nutritional deficiencies
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