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absorption and has low bioavailability.  Curcumin gets   FLAVONOIDS
                                            [43]
          directly conjugated once it is absorbed, and only a small
          amount remains as free curcumin.  It has been suggested   Flavonoids are polyphenols found in vegetables, fruits,
                                      [43]
          that its metabolite, curcumin glucuronide, is responsible   flowers, tea, wine, stems, and roots.    There are seven
                                                                                              [62]
          for most of its therapeutically assumed action,  however,   types of flavonoids: Anthocyanidins, flavanones, flavonols,
                                                 [44]
          a recent study showed that curcumin glucuronide has a   flavones, flavanols, flavononol, and isoflavones.  They have
                                                                                                     [63]
          less potent effect than curcumin itself on HepG2 cells, as   been shown to be cardio-protective and hepato-protective
          the expression of GSTT1, CAT, IL-8, AREG, and ACOX1 genes   and possess anti-viral and anti-cancer activity. [64-66]  Flavonoids
          was greatly downregulated by curcumin than by curcumin   have found to induce apoptosis in HepG2 cells via activation
          glucuronide. [43]  In addition, curcumin is more rapidly   of the mitochondrial pathway, along with the translocation
          absorbed than curcumin glucuronide.  Curcumin is the   of cytochrome c, activation of caspases such as 9, 8, and 3,
                                          [43]
          most studied natural product for HCC; it is clearly effective   abnormal changes in mitochondrial membrane potential,
          in HCC at different molecular mechanisms for inflammation,   generation of reactive oxygen species, elevation in
          proliferation, and apoptosis, there is a lack of clinical data in   intracellular calcium, and upregulated transcription of
          humans to confirm the above.                        endonuclease G and apoptosis inducing factor-related
                                                              genes. [67]  Flavonoids have also been found to inhibit
          RESVERATROL                                         HepG2 cells growth by inhibiting the NF-kB pathway via
                                                              blocking tumor necrosis factor-alpha. [68]  Administering
          Resveratrol (3, 4’, 5-trihydroxy-trans-stilbene) is found in   epigallocatechin-3-gallate (EGCG), which is found in green
          red wine, berries, grapes, and peanuts.  Resveratrol has   tea, to HepG2 cells induces their apoptosis by suppressing
                                           [45]
          been found to be anti-inflammatory in viral infections,   epidermal growth factor receptor/c-Met signaling; therefore,
          neurodegenerative diseases, cardiovascular diseases,   suppress tumor cell proliferation and invasion.  Quercetin,
                                                                                                    [69]
          ischemia, and cancer. Resveratrol has anti-cancer effects by   found in flavonol, has shown to restrain the expression of
          suppressing initiation, promotion, and progression of tumor   heat shock proteins 27 and 40, which lead to resistance
          formation. [46-49]  Moreover, it has significant anti-cancer activity   to chemotherapy, hence potentiating the effect of the
          by inhibiting inflammation and free radicals generation. [50,51]    chemotherapeutic agent.  Moreover,   flavonoids have been
                                                                                   [70]
          Resveratrol has been found to hold rat hepatoma Fao cells   found to be anti-      hepatitis B virus (HBV) and hepatitis B core.
          and HepG2 cells in S and G2/M phase and prevent them from   EGCG inhibits HBV replication by altering its DNA synthesis.
                                                                                                             [71]
          engaging in mitotic division.  Another study showed that   Furthermore, hepatitis C virus is inhibited by catechin that
                                  [52]
          cells exposed to resveratrol were held in G1 phase and had   interferes with NF-kB and COX-2 pathways. [72]
                                          [53]
          an upregulation in Bax and p21 genes.  It also decreased
          the invasion of cancer cells by   downregulating hepatic   Like curcumin and resveratrol, flavonoids appear to have
                     [54]
          growth factor.  It inhibits vascular endothelial growth factor   activity against HCC with different mechanisms, through
                                                       [55]
          gene expression by inducing hypoxia in HepG2 cells.  In   different pathways but need to be tested in clinical trial.
          another study, HepG2 cells exposed to high concentrations
          of resveratrol reaching between 50 and 100 umol/L for more       TOTAL ALKALOIDS OF RUBUS ALEAEFOLIOUS POIR
          than 48 h were more prone to apoptosis, in a dose-dependent
          fashion.  In a study that exposed H22 cells to resveratrol   R. aleaefolious is a plant used for the management of hepatitis
                 [56]
                                                                                  [74]
          with 5-fluorouracil (FU)  vs. 5-FU alone; resveratrol and   in China.  Hong et al.  have reported that components
                                                                      [73]
          5-FU had a greater anti-cancer activity compared to 5-FU   of R. aleaefolious, such as butanol and ethylacetate, are
          alone.  Notas et al.  concluded that resveratrol has an   hepatoprotective in mice with acute liver injury after exposure
                           [58]
               [57]
          anti-proliferative effect against HepG2 cells as well as   to carbon tetrachloride. Reports from the literature have
          inducing the production of nitric oxide. It has also been   discussed the protective and therapeutic role of R. aleaefolious
                                                                                                [73]
          shown to downregulate NF-kB, caveolin-1, and MMP-9. [59,60]    Poir in carcinogenesis. [75,76]  Zhao  et al.   examined the
          Several in vivo studies also support the anti-tumor activity   therapeutic effects of total alkaloids in   R. aleaefolious
          of resveratrol in HCC. Resveratrol was administered to mice   Poir (TARAP) on HCC both in vitro and in vivo. TARAP has
          that had HCC tumor cells, hepatic tumor growth reduced and   been shown to affect HCC growth and induce apoptosis
          cell cycle proteins p34cdc2 and cyclin B1’s expression was   in HepG2 cells via mitochondrion-mediated apoptosis by
                    [61]
          suppressed.  Resveratrol has shown to have both in vivo   causing the loss of mitochondrion potential and activation
                                                                                                          [73]
          and in vitro effect against HCC though different pathways   of caspases 9 and 3, apoptosis was dose dependent.  Bax
          and appear to have a promising potential, yet there is no   and Bcl-2 are important proteins involved in the process of
                                                                                                      [73]
                                                                       [77]
          clinical data in humans.                            apoptosis.  Bcl-2 is known to be anti-apoptotic,  and BAX
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